"These Potato Chip Clusters feature that sweet and salty flavor combination that moves them to the top of the oh-so-yummy candies to make. ..."
INGREDIENTS
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3 (4 oz each) white chocolate baking bars i.e. Ghiradelli (chopped )
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1 cup butterscotch baking chips
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1 Tbsp solid vegetable shortening
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2 cups crushed wavy potato chips
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1/2-3/4 cup salted peanuts (roughly chopped)