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Potato, Bacon and Spinach Frittata
INGREDIENTS
•
4 potatoes, Peeled
•
1 tablespoon olive oil
•
1 onion, Sliced Thinly
•
4 slices bacon, Chopped Fine
•
8 large spinach leaves, Shredded Finely
•
6 eggs
•
1/2 cup milk
•
1/2 cup cheddar cheese, Grated
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3
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