Potato and Onion Frittata

Name: Potato and Onion Frittata
Ingredients: 1 large red onion; 2 tbsp. olive oil; 2 medium red potatoes (about 12 oz.), cut into 1/2-in. pieces; kosher salt; black pepper; 1/4 c. fresh flat-leaf parsley, chopped; 8 large eggs; 1 c. whole milk; 4 oz. extra-sharp Cheddar; 1 tbsp. red wine vinegar; 2 tsp. Dijon mustard; 1/2 seedless cucumber, thinly sliced into half moons; 1 large head romaine or other green lettuce

Potato and Onion Frittata was pinched from <a href="http://www.womansday.com/food-recipes/food-drinks/recipes/a51851/potato-and-onion-frittata/" target="_blank">www.womansday.com.</a>

INGREDIENTS

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1 large red onion

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2 tbsp. olive oil

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2 medium red potatoes (about 12 oz.), cut into 1/2-in. pieces

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kosher salt

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black pepper

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1/4 c. fresh flat-leaf parsley, chopped

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8 large eggs

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1 c. whole milk

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4 oz. extra-sharp Cheddar

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1 tbsp. red wine vinegar

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2 tsp. Dijon mustard

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1/2 seedless cucumber, thinly sliced into half moons

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1 large head romaine or other green lettuce

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