Posole
"You'll love the aroma of cumin, oregano, and gently braised pork that will fill your home as the stew cooks...."
INGREDIENTS
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1 tablespoon canola oil
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2 (1-pound) pork tenderloins, cut into 1 1/2-inch pieces
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4 cups fat-free, lower-sodium chicken broth
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1 2/3 cups chopped onion (about 1 medium)
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1 1/2 teaspoons ground cumin
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1 teaspoon dried oregano
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1/2 teaspoon freshly ground black pepper
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1/4 teaspoon ground cloves
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1/8 teaspoon crushed red pepper
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4 large garlic cloves, minced
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2 (15.5-ounce) cans white hominy, rinsed and drained
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2 (4.5-ounce) cans chopped green chiles, undrained
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1 cup packaged angel hair slaw
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1/2 cup thinly sliced radishes (4 radishes)
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1/2 cup diced peeled avocado
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2 limes, each cut into 4 wedges (optional)
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