Portobello Penne Pasta Casserole Recipe
"Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party...."
INGREDIENTS
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1 (8 ounce) package uncooked penne pasta
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2 tablespoons vegetable oil
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1/2 pound portobello mushrooms, thinly sliced
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1/2 cup margarine
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1/4 cup all-purpose flour
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1 large clove garlic, minced
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1/2 teaspoon dried basil
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2 cups milk
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2 cups shredded mozzarella cheese
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1 (10 ounce) package frozen chopped spinach, thawed
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1/4 cup soy sauce
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