Port Glazed Manchego Figs and Prosciutto

Name: Port Glazed Manchego Figs and Prosciutto
Ingredients: 2 dozen dried Mission figs; 1 cup Ruby port wine; 4-ounces Manchego cheese; 3-ounces prosciutto

Port Glazed Manchego Figs and Prosciutto was pinched from <a href="http://cookingontheweekends.com/2012/12/port-glazed-manchego-figs-and-prosciutto/" target="_blank">cookingontheweekends.com.</a>

"Please see notes below the recipe about how to serve...."

INGREDIENTS

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2 dozen dried Mission figs

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1 cup Ruby port wine

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4-ounces Manchego cheese

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3-ounces prosciutto

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