Pork Tenderloin with Cranberry Sauce

Name: Pork Tenderloin with Cranberry Sauce
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 whole Pork Tenderloin, Trimmed Of Fat; Salt And Pepper, to taste; 3 Tablespoons Olive Oil, Divided; 3 Tablespoons Butter, Divided; ½ whole Medium Onion; ½ cups Red Wine (optional); ¾ cups Low Sodium Chicken Broth; ½ cups (generous) Cranberry Sauce (homemade Or Canned Is Fine!)

Pork Tenderloin with Cranberry Sauce was pinched from <a href="http://tastykitchen.com/recipes/main-courses/pork-tenderloin-with-cranberry-sauce/" target="_blank">tastykitchen.com.</a>

"A delicious holiday meal using “the other white meat.” Pork loin is surprisingly flavorful!..."

INGREDIENTS

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1 whole Pork Tenderloin, Trimmed Of Fat

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Salt And Pepper, to taste

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3 Tablespoons Olive Oil, Divided

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3 Tablespoons Butter, Divided

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½ whole Medium Onion

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½ cups Red Wine (optional)

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¾ cups Low Sodium Chicken Broth

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½ cups (generous) Cranberry Sauce (homemade Or Canned Is Fine!)

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