Pork Tenderloin

Name: Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 1 (18.4 oz) pork tenderloin ( I use Smithfield); 1/2 pound sweet potatoes (cut into 1/2 inch chunks); 1/2 pound brussels sprouts (trimmed and halved); 1/2 apple (cut into 1/2 inch chunks (I used 1/4 granny smith and 1/4 honey crisp)); 1/2 yellow onion (cubed into small chunks); 1/4 cup balsamic vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon dried rosemary; 1 teaspoon dried thyme; 1/2 teaspoon smoked paprika; 1 teaspoon salt; 1/2 teaspoon black pepper

Pork Tenderloin was pinched from <a href="https://showmetheyummy.com/pork-tenderloin-recipe/" target="_blank" rel="noopener">showmetheyummy.com.</a>

"This Pork Tenderloin Recipe is quick, easy, healthy, and so tasty! Loaded with pork, sweet potatoes, brussels sprouts, onion, and apples, and smothered in balsamic vinegar and spices: garlic, rosemary, thyme, paprika, salt, and pepper!..."

INGREDIENTS

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1 (18.4 oz) pork tenderloin ( I use Smithfield)

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1/2 pound sweet potatoes (cut into 1/2 inch chunks)

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1/2 pound brussels sprouts (trimmed and halved)

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1/2 apple (cut into 1/2 inch chunks (I used 1/4 granny smith and 1/4 honey crisp))

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1/2 yellow onion (cubed into small chunks)

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1/4 cup balsamic vinegar

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1 tablespoon Worcestershire sauce

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1 teaspoon garlic powder

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1 teaspoon dried rosemary

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1 teaspoon dried thyme

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1/2 teaspoon smoked paprika

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1 teaspoon salt

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1/2 teaspoon black pepper

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