Pork Spare Ribs (Serves 6-8)
INGREDIENTS
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2 racks pork spare ribs
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barbeque sauce, your preference
•
1 cup beer
•
Dry Rub:
•
1/2 cup brown sugar
•
2 tablespoons paprika
•
2 tablespoons fajita seasoning
•
2 teaspoons garlic salt
•
1 teaspoon chili powder
•
salt and pepper, to taste
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