Pork Shepherd's Pie

Name: Pork Shepherd's Pie
Prep time: 30 min
Cook time: 45 min
Yield: 6
Ingredients: PORK LAYER:; 1 pound ground pork; 1 small onion, chopped; 2 garlic cloves, minced; 1 cup cooked rice; 1/2 cup pork gravy or 1/4 cup chicken broth; 1/2 teaspoon salt; 1/2 teaspoon dried thyme; CABBAGE LAYER:; 1 medium carrot, diced; 1 small onion, chopped; 2 tablespoons butter or margarine; 6 cups chopped cabbage; 1 cup chicken broth; 1/2 teaspoon salt; 1/4 teaspoon pepper; POTATO LAYER:; 2 cups mashed potatoes; 1/4 cup shredded cheddar cheese

Pork Shepherd's Pie was pinched from <a href="https://www.tasteofhome.com/recipes/pork-shepherd-s-pie/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Of all the shepherd's pie recipes I've tried through the years, this version is my favorite. Although I live alone, I enjoy cooking and baking for friends and family. —Mary Arthurs, Etobicoke, Ontario..."

INGREDIENTS

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PORK LAYER:

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1 pound ground pork

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1 small onion, chopped

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2 garlic cloves, minced

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1 cup cooked rice

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1/2 cup pork gravy or 1/4 cup chicken broth

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1/2 teaspoon salt

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1/2 teaspoon dried thyme

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CABBAGE LAYER:

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1 medium carrot, diced

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1 small onion, chopped

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2 tablespoons butter or margarine

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6 cups chopped cabbage

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1 cup chicken broth

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1/2 teaspoon salt

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1/4 teaspoon pepper

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POTATO LAYER:

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2 cups mashed potatoes

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1/4 cup shredded cheddar cheese

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