INGREDIENTS
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Ingredients
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2 cups uncooked egg noodles
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2 pounds boneless pork, cut into 3/4-inch cubes
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2 medium onions, chopped
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2 cans (15-1/4 ounces each) whole kernel corn, drained
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2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
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1/2 teaspoon salt
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1/2 teaspoon pepper