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www.quick-german-recipes.com
Pork Hocks and Sauerkraut
INGREDIENTS
•
Ingredients:
•
4 meaty pork hocks
•
2 large onions, quartered
•
12 peppercorns, slightly crushed
•
1 1/2 tbsp. sugar
•
1 can (28 oz.) sauerkraut, drained
•
1 tsp caraway seeds
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4
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