Pork Chops with Scalloped Potatoes

Name: Pork Chops with Scalloped Potatoes
Ingredients: 3 tablespoons butter; 3 tablespoons all-purpose flour; 1-1/2 teaspoons salt; 1/4 teaspoon pepper; 1 can (14-1/2 ounces) chicken broth; 6 pork rib or loin chops (3/4 inch thick); 2 tablespoons canola oil; Additional salt and pepper, optional; 6 cups thinly sliced peeled potatoes; 1 medium onion, sliced; Paprika and minced fresh parsley, optional

"Mom always managed to put a delicious hearty meal on the table for us and for our farmhands. This all-in-one comforting pork chops recipe reminds me of home. —Bernice Morris, Marshfield, Missouri..."

INGREDIENTS

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3 tablespoons butter

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3 tablespoons all-purpose flour

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1-1/2 teaspoons salt

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1/4 teaspoon pepper

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1 can (14-1/2 ounces) chicken broth

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6 pork rib or loin chops (3/4 inch thick)

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2 tablespoons canola oil

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Additional salt and pepper, optional

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6 cups thinly sliced peeled potatoes

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1 medium onion, sliced

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Paprika and minced fresh parsley, optional

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