Pork Chops and Cheesy Scalloped Potatoes

Name: Pork Chops and Cheesy Scalloped Potatoes
Prep time: 20 min
Cook time: 6 h
Yield: 4
Ingredients: 4 pork chops; salt and ground black pepper to taste; 3 pounds red potatoes, scrubbed and sliced, divided; 1 onion, sliced, divided; 1/4 cup all-purpose flour, divided; 1 (16 ounce) jar cheese sauce (such as Ragu® Double Cheddar); 3/4 cup milk

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""This is my husband's favorite way to have pork chops. They stay nice and moist in the slow cooker. You can also cook in a 350 degree F/175 degree C oven for 1 hour."..."

INGREDIENTS

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4 pork chops

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salt and ground black pepper to taste

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3 pounds red potatoes, scrubbed and sliced, divided

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1 onion, sliced, divided

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1/4 cup all-purpose flour, divided

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1 (16 ounce) jar cheese sauce (such as Ragu® Double Cheddar)

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3/4 cup milk

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