Pork Carnitas

Pork Carnitas was pinched from <a href="http://www.myrecipes.com/recipe/pork-carnitas-10000001955293/" target="_blank">www.myrecipes.com.</a>
INGREDIENTS
1 3-lb. boneless pork shoulder, cut into 2-inch chunks, trimmed of excess fat
2 teaspoons salt
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1 large onion, quartered
3 cloves garlic
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