Pork-and-Tofu Stir-Fry

Name: Pork-and-Tofu Stir-Fry
Yield: 4
Ingredients: 3 tablespoons vegetable oil; 1 pound pork loin, cut into 1 1/2-by-1/4-inch strips; Salt and freshly ground pepper; 3 garlic cloves, minced; Large pinch of crushed red pepper; 1 large leek?halved and cut into 1-inch pieces; 1 cup chicken stock or low-sodium broth; 1/2 pound firm tofu, cut into 1-inch cubes; 1/4 cup hoisin sauce; 2 teaspoons sherry vinegar; 1/2 teaspoon Asian sesame oil

Pork-and-Tofu Stir-Fry was pinched from <a href="http://www.foodandwine.com/recipes/pork-and-tofu-stir-fry" target="_blank">www.foodandwine.com.</a>

"Plus: F&W's Pork Cooking Guide..."

INGREDIENTS

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3 tablespoons vegetable oil

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1 pound pork loin, cut into 1 1/2-by-1/4-inch strips

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Salt and freshly ground pepper

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3 garlic cloves, minced

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Large pinch of crushed red pepper

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1 large leek?halved and cut into 1-inch pieces

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1 cup chicken stock or low-sodium broth

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1/2 pound firm tofu, cut into 1-inch cubes

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1/4 cup hoisin sauce

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2 teaspoons sherry vinegar

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1/2 teaspoon Asian sesame oil

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