INGREDIENTS
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1/2 cup Billy Bee® Honey
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2 tablespoons Thai Kitchen® Premium Fish Sauce
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1 tablespoon fresh lime juice
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2 1/2 teaspoons McCormick® Gourmet Collection Paprika, Smoked, divided
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1 1/2 teaspoons McCormick® Gourmet Collection Garlic Powder, divided
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1/2 teaspoon McCormick® Gourmet Collection Red Pepper, Crushed
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1 pork tenderloin (about 1 1/4 pounds)
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2 slices bacon, diced
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1 can (14 1/2 ounces) petite diced tomatoes, undrained
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1 tablespoon tomato paste
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1/2 teaspoon McCormick® Gourmet Collection Ginger, Ground
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1/2 teaspoon McCormick® Gourmet Collection Sicilian Sea Salt
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1/4 teaspoon McCormick® Gourmet Collection Black Pepper, Coarse Grind
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1 can (15 ounces) adzuki beans, drained and rinsed
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2 green onions, thinly sliced