INGREDIENTS
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1/4 cup white wine vinegar or champagne vinegar
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1/4 cup sugar
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1 small shallot
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1 to 1 1/2 tablespoons poppy seeds
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1/2 teaspoon salt
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1/2 teaspoon ground mustard
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2 teaspoons mayonnaise, optional for a creamier dressing
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1/2 cup olive oil, grapeseed oil, or a mix (See Recipe Note)