Popcorn Bread
"A "mystery" bread to serve at a party and see if the guests can guess the secret ingredient. Makes 3 big and beautiful loaves of a good-tasting, slightly sweet all-purpose bread. Be sure the water-and-milk mixture is not too warm before adding the yeast. --The Middlebury Inn, Middlebury, Vermont..."
INGREDIENTS
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1 cup boiling water
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1 cup cold milk
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1 1/2 tablespoons dry yeast
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3/4 cup sugar
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4 cups popped popcorn (no old maids)
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1 teaspoon salt
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3 eggs
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1/3 cup butter, melted
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7 cups all-purpose flour
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