Pollo Loco Casserole
"Pollo Loco Casserole - baked Mexican chicken and rice casserole. This is seriously the BEST!!! I've made this once a week for a month and can't get enough of it!!! Diced tomatoes and green chiles, cumin, chili powder, onion powder, garlic powder, chicken broth, instant brown rice, chicken breast, Lawry's Baja Chipotle marinade and white cheese dip. I wanted to lick my plate this was so good! Ready to eat in about 30 minutes! #casserole #chicken #mexican..."
INGREDIENTS
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4 boneless, skinless chicken breasts
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1 bottle Lawry's Baja Chipotle marinade
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1 Tbsp vegetable oil
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1 can Rotel, undrained
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1 tsp cumin
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1/2 tsp chili powder
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1/2 tsp onion powder
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1/4 tsp garlic powder
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2 cups chicken broth
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1-3/4 cup instant brown rice
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1 (8 to 16-oz) container refrigerated Mexican white cheese dip
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