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Pollo Al Ajillo
"Spanish Chicken in Garlic Sauce..."
INGREDIENTS
•
1/2 cup olive oil
•
2 1/2-3 lbs chicken, cut into 8 pieces
•
salt
•
1 head garlic, minced
•
1/2 cup water
•
1 lemon, juice of
•
1 pinch saffron, crushed and diluted in very small amount of water
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