INGREDIENTS
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8 ounces egg noodles
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2 tablespoons olive oil
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1 pound kielbasa (sliced, or sausage of your choice)
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4 tablespoons butter
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1 large onion (chopped)
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1 in large head of cabbage (chopped and divided half)
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2 cloves garlic (minced)
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1 cup frozen peas
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Salt and fresh ground black pepper to taste