"A gluten free pizza crust that fools the nay-sayers!..."
INGREDIENTS
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2 ½ Cups Brown Rice Flour
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¾ Cup Potato Starch
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3 Teaspoons Xanthan Gum
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1 ½ Teaspoons Sea Salt
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2 Tablespoons Flax
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1 Package Active Dry Yeast
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1 Teaspoon Sugar
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1 ¼ Cups Water
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1 Teaspoon Rosemary
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1 Teaspoon Olive Oil
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2 Links Hot Italian Chicken Sausage
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½ Cup Mozzarella Cheese
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½ Cup Ketchup
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½ Cup Barbecue Sauce
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1 Teaspoon Italian Seasoning
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2/3 Cup Onion
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2/3 Cup Yellow Bell Pepper
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1 Teaspoon Olive Oil
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