INGREDIENTS
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½ lb sausage
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½ teaspoon minced garlic (or use dried garlic powder if you don' have fresh)
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½ cup chopped pepperoni
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16 oz cottage cheese
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1 teaspoon Italian seasonings
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2 cups shredded mozzarella cheese, divided
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25 jumbo shells
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1 (26-oz) jar spaghetti sauce
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(optional) grated Parmesan for topping