INGREDIENTS
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12 ounces uncooked spaghetti
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1/2 teaspoon salt
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1 (1-lb.) package mild ground pork sausage
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2 ounces turkey pepperoni slices (about 30), cut in half
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1 (26-oz.) jar tomato-and-basil pasta sauce
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1/4 cup grated Parmesan cheese
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1 (8-oz.) package shredded Italian three-cheese blend
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