Pizza Soup with Garlic Toast Croutons Recipe | Taste of Home
INGREDIENTS
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1 can (28 ounces) diced tomatoes, drained
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1 can (15 ounces) pizza sauce
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1 pound boneless skinless chicken breasts, cut into 1-inch pieces
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1 package (3 ounces) sliced pepperoni, halved
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1 cup sliced fresh mushrooms
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1 small onion, chopped
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1/2 cup chopped green pepper
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1/4 teaspoon pepper
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2 cans (14-1/2 ounces each) chicken broth
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1 package (11-1/4 ounces) frozen garlic Texas toast
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1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
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1 cup shredded part-skim mozzarella cheese
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