Pizza Margherita

Name: Pizza Margherita
Ingredients: 2 lbs. very ripe fresh plum tomatoes; Salt; 16 small fresh basil leaves (or larger ones torn into pieces); 1⁄4 cup extra-virgin olive oil; 1⁄2 cup tomato purée (optional); 1⁄2 lb. fresh mozzarella, sliced; Master Pizza Dough

Pizza Margherita was pinched from <a href="http://www.saveur.com/article/Recipes/Margherita-Pizza-Topping" target="_blank">www.saveur.com.</a>

INGREDIENTS

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2 lbs. very ripe fresh plum tomatoes

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Salt

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16 small fresh basil leaves (or larger ones torn into pieces)

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1⁄4 cup extra-virgin olive oil

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1⁄2 cup tomato purée (optional)

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1⁄2 lb. fresh mozzarella, sliced

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Master Pizza Dough

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