Pizza Braid
"A pizza in braided form worthy of all your favorite toppings...."
INGREDIENTS
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1 1/2 cups to 1 2/3 cups cups (186g to 207g) King Arthur Pizza Flour Blend or 1 1/2 cups to 1 2/3 cups cups (180g to 200g) King Arthur Unbleached All-Purpose Flour
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1/4 cup (28g) King Arthur Baker's Special Dry Milk or nonfat dry milk
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1 1/2 teaspoons instant yeast
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3/4 teaspoon salt
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1 tablespoon King Arthur Pizza Dough Flavor optional; for enhanced flavor
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2 teaspoons King Arthur Pizza Seasoning or herb blend of your choice
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2 tablespoons (14g) King Arthur Better Cheddar Cheese Powder or 1/4 cup (28g) grated cheddar or Parmesan cheese
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2 tablespoons (25g) olive oil
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2/3 cup (152g) lukewarm water
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1/3 cup (74g) pizza sauce homemade or store-bought
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1 cup (113g) mozzarella cheese or pizza cheese blend grated
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about 1 cup (57g to 113g) of your favorite pre-cooked thinly sliced pizza toppings
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