INGREDIENTS
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2 large eggs
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2 large egg whites
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1 tablespoon milk
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1 cup baby spinach torn into small pieces
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4 grape tomatoes sliced in half lengthwise
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2 green onions, diced
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Sea salt and pepper to taste
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¼ cup Feta cheese crumbles
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1 whole wheat pita pocket, cut in half
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2 teaspoons olive oil