Pit Fired Ham Glazed with Pineapple and Mango Maple Syrup

Name: Pit Fired Ham Glazed with Pineapple and Mango Maple Syrup
Prep time: 25 min
Cook time: 3 h
Yield: 35
Ingredients: 2 cups store bought mango sauce or 2 mangoes, peeled, seeded and diced; 1 cup maple syrup, light or dark; 1 4 ounce can pineapple chunks; 1 (16-ounce) can pineapple rings, juice reserved; 13 to 15 pound ham, bone-in; Toothpicks, as needed

Pit Fired Ham Glazed with Pineapple and Mango Maple Syrup was pinched from <a href="http://www.foodnetwork.com/recipes/party-starters/pit-fired-ham-glazed-with-pineapple-and-mango-maple-syrup-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 cups store bought mango sauce or 2 mangoes, peeled, seeded and diced

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1 cup maple syrup, light or dark

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1 4 ounce can pineapple chunks

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1 (16-ounce) can pineapple rings, juice reserved

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13 to 15 pound ham, bone-in

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Toothpicks, as needed

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