INGREDIENTS
•
cake
•
1 box vanilla cake mix
•
4 large eggs
•
1-1/4 cup water
•
1/4 cup vegetable oil
•
1 3.5 oz box instant pistachio pudding
•
1/2 tsp almond extract
•
5 drops green food coloring
•
glaze
•
1 cup confectioners sugar
•
1 tbsp pistachio pudding mix
•
5 tbsp heavy cream
•
1/4 cup crushed pistachios