Pioneer Cut Dumplings from the 1800's

Name: Pioneer Cut Dumplings from the 1800's
Prep time: 10 min
Cook time: 5 min
Yield: 8
Ingredients: 3 cups all-purpose flour; 1 1/2 teaspoons salt; 1 egg; 1 cup milk

Pioneer Cut Dumplings from the 1800's was pinched from <a href="http://allrecipes.com/Recipe/Pioneer-Cut-Dumplings-from-the-1800s/Detail.aspx" target="_blank">allrecipes.com.</a>

""Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever."..."

INGREDIENTS

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3 cups all-purpose flour

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1 1/2 teaspoons salt

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1 egg

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1 cup milk

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