Pink-a-Colada - Tipsy Bartender
"PINK-A-COLADA 2 oz. (60ml) Coconut Rum 2 oz. (60ml) Coconut Water 1 1/2 oz. (45ml) Pineapple Juice 3 oz. (90ml) Cranberry Juice Garnish: Pineapple Wedges PREPARATION 1. All ingredients to an ice filled glass. Stir. 2. Garnish with pineapple wedge. DRINK RESPONSIBLY!..."
INGREDIENTS
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https://tipsybartender.com/alcohol/coconut-rum/
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https://tipsybartender.com/alcohol/rum/
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https://tipsybartender.com/ingredients/coconut-water/
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https://tipsybartender.com/ingredients/pineapple-juice/
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