"This Pineapple Sunshine Cake is a light and refreshing dessert, perfect any time. A pineapple cake topped with a fruity whipped pudding frosting...."
INGREDIENTS
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1 box yellow cake mix
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4 eggs
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1/2 cup vegetable oil
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1 can (8 oz) crushed pineapple with juice
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1 container (8 oz) frozen whipped topping, thawed
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1 small box instant vanilla pudding
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1 can (8 oz) crushed pineapple with juice
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Maraschino cherries with stems, for serving