"I'm grateful my neighbor gave me this special recipe. When you see the cookies' pretty shape and savor the pineapple filling and sweet frosting, you'll know they're worth the effort...."
INGREDIENTS
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1 cup butter, softened
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1 package (8 ounces) cream cheese, softened
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2 cups all-purpose flour
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FILLING:
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3/4 cup sugar
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4-1/2 teaspoons all-purpose flour
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1 can (8 ounces) crushed pineapple, drained
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FROSTING:
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1 cup confectioners' sugar
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2 tablespoons butter, melted
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2 tablespoons whole milk
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1/2 teaspoon vanilla extract
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1/2 cup chopped walnuts