"Brown sugar, pineapple, and vinegar unite to create this easy pineapple sauce for ham. It’s a sweet & tangy add-on for a classic glazed ham. ..."
INGREDIENTS
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1 ½ cups crushed pineapple, undrained
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¾ cup water
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2 tablespoons cornstarch
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½ cup packed brown sugar
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1 tablespoon butter
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2 teaspoons apple cider vinegar