INGREDIENTS
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2 cups ground ham
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1 1/2 cup ground pork
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2 eggs
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1 cup milk
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1 cup crushed crackers
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1/2 teaspoon salt
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1/8 teaspoon pepper
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1/4 cup brown sugar
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1 teaspoon dry mustard
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2 tablespoons vinegar
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3 slices sliced pineapple (canned)