INGREDIENTS
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1 (18 1/4-ounce) box pudding yellow cake mix
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1 (8-ounce) can crushed pineapple
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1/2 cup sour cream
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Whipped Topping
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1 (3 1/2-ounce) box instant vanilla pudding
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1 (6-ounce) package Cool Whip Whipped Topping
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1 (20-ounce) can crushed pineapple
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