INGREDIENTS
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1/3 cup hoisin sauce
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1/3 cup pineapple juice
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3 tablespoons soy sauce
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3 tablespoons honey
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1 teaspoon sesame oil
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1/2 teaspoon Chinese five spice
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1 tablespoon garlic, grated
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1 tablespoon ginger, grated
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1 tablespoon chili sauce (such as samba oelek or sriracha) or to taste
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1 (3 pound) pork butt or shoulder
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2 cups pineapple, cut into small pieces
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4 cups red cabbage, shredded
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2 tablespoons lime juice or rice vinegar
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1 teaspoon fish sauce or soy sauce
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1 teaspoon sesame oil
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12 King’s Hawaiian Hawaiian Sweet Rolls, halves and toasted or grilled
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12 chunks pineapple
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1 bunch green onions, sliced
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