""Delicious, moist chilled dessert with rum, coconut and whipped frosting."..."
INGREDIENTS
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1 (18.25 ounce) package white cake mix
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1 (3.5 ounce) package instant coconut cream pudding mix
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4 eggs
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1/2 cup water
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1/3 cup dark rum
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1/4 cup vegetable oil
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1 cup flaked coconut
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1 (8 ounce) can crushed pineapple with juice
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1 (3.5 ounce) package instant coconut cream pudding mix
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1 (8 ounce) container frozen whipped topping, thawed
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1 tablespoon dark rum