INGREDIENTS
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1 1/2 cups mayonnaise
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1 (4-ounce) jar diced pimiento, drained
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2 teaspoons Worcestershire sauce
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1 tablespoon finely grated onion
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1/2 jalapeno, seeded and finely chopped
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1/4 teaspoon ground red pepper
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4 cups shredded extra-sharp Cheddar cheese
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