"This Pig Pickin' Cake recipe is a southern favorite that's perfect for taking to barbecues, potlucks, and church suppers. Tangy orange and sweet pineapple combine with a cake mix and real whipped cream for an old fashioned dessert that goes together quickly and just couldn't be easier...."
INGREDIENTS
•
1 box yellow butter cake mix
•
1/2 cup butter (, softened)
•
14 ounces mandarin oranges (, 1/2 cup juice reserved)
•
4 eggs
•
2 tablespoons spice rum (, optional)
•
1/2 teaspoon vanilla extract
•
4 ounce box French vanilla instant pudding mix - dry
•
20 ounces crushed pineapple (, juice reserved)
•
1 cup heavy whipping cream
•
3/4 cup Confectioner's sugar