Pies & Plates' Summer Corn Au Gratin

Name: Pies & Plates' Summer Corn Au Gratin
Yield: 6
Ingredients: --6 ears of fresh corn or 1 (12-oz.) can corn kernels, drained; --3 tablespoons butter or margarine; --1 small onion, finely chopped; --1 green bell pepper, cored, seeded, and finely chopped; --3 tablespoons all-purpose flour; --2 cups milk; --1 cup shredded cheddar cheese; --2 eggs, well beaten; --1 teaspoon sugar; --Salt and pepper to taste; --1/2 cup bread crumbs

Pies & Plates' Summer Corn Au Gratin was pinched from <a href="http://www.cooking.com/Recipes-and-More/recipes/Pies-Plates-Summer-Corn-Au-Gratin-recipe-10000208.aspx" target="_blank">www.cooking.com.</a>

"Pies & Plates is a popular retail store and restaurant in Punta Gorda, Florida. This recipe was published in Pies & Plates' newsletter - Food for Thought. To subscribe to Food for Thought go to www.piesandplates.com!..."

INGREDIENTS

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--6 ears of fresh corn or 1 (12-oz.) can corn kernels, drained

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--3 tablespoons butter or margarine

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--1 small onion, finely chopped

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--1 green bell pepper, cored, seeded, and finely chopped

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--3 tablespoons all-purpose flour

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--2 cups milk

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--1 cup shredded cheddar cheese

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--2 eggs, well beaten

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--1 teaspoon sugar

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--Salt and pepper to taste

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--1/2 cup bread crumbs

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