Pickled Pineapple Salsa

Name: Pickled Pineapple Salsa
Prep time: 10 min
Yield: 4
Ingredients: 1/3 cup white distilled vinegar; 1 tablespoon crumbled dried Mexican oregano; 1 tablespoon sugar; 1 jalapeno pepper, stemmed, seeded and finely chopped; 1/2 small red onion, sliced; 1/4 pineapple, peeled, cored and finely diced (about 2 cups); Kosher salt and freshly ground black pepper

Pickled Pineapple Salsa was pinched from <a href="http://www.foodnetwork.com/recipes/marcela-valladolid/pickled-pineapple-salsa-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/3 cup white distilled vinegar

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1 tablespoon crumbled dried Mexican oregano

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1 tablespoon sugar

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1 jalapeno pepper, stemmed, seeded and finely chopped

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1/2 small red onion, sliced

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1/4 pineapple, peeled, cored and finely diced (about 2 cups)

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Kosher salt and freshly ground black pepper

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