PHILLY CHICKEN DUMP DINNER
INGREDIENTS
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10 pounds boneless, skinless chicken breasts
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● 5 green bell peppers
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● 5 red bell peppers
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● 3 onions
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● 3 tablespoons seasoned salt
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● 5 gallon-sized zip-top freezer bags
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● Serves 6 - 8, depending on portion size
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