INGREDIENTS
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2 cups roast beef, cut into small pieces
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1/3 cup diced onion
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1/4 cup diced bell pepper
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1/4 cup sliced mushrooms
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1/2 cup jack cheese
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1/2 cup cheddar cheese
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8 to 10 wonton wrappers
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Oil for frying
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For the Dip:
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1 cup of sour cream
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1/2 Lipton onion soup packet
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