Pesto scrambled eggs with spinach & avocado

Name: Pesto scrambled eggs with spinach & avocado
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 4 eggs; 2 tablespoons milk; 75g baby spinach leaves; 1 tablespoon basil pesto, plus extra to serve; Olive oil spray; 1/2 large firm ripe avocado, stone removed, chopped; 2 slices whole grain toast, to serve

Pesto scrambled eggs with spinach & avocado was pinched from <a href="https://www.taste.com.au/recipes/pesto-scrambled-eggs-spinach-avocado/4f4ed941-82fd-4df1-8082-7d688a007b49?ref=collections%2Cbreakfast-recipes" target="_blank" rel="noopener">www.taste.com.au.</a>

"This recipe combines fragrant pesto scrambled eggs with delicate spinach and delicious avocado. Now, what's not to love about this breakfast recipe?..."

INGREDIENTS

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4 eggs

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2 tablespoons milk

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75g baby spinach leaves

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1 tablespoon basil pesto, plus extra to serve

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Olive oil spray

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1/2 large firm ripe avocado, stone removed, chopped

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2 slices whole grain toast, to serve

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