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Pinched!
from
www.olivegarden.com
Pesto Sauce (prep time: 10 min - cook time: 15 min)
INGREDIENTS
•
serves 4 - to serve 8 dbl everything
•
1/2 cup pine nuts
•
2 cups fresh basil, chopped
•
3 garlic cloves, chopped
•
1 cup extra virgin olive oil
•
1/2 cup Parmesan cheese
•
1/2 cup Romano cheese
•
Salt and pepper to taste
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1
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