Pesto Chicken Caesar Salad with Tomatoes and Burrata.

Name: Pesto Chicken Caesar Salad with Tomatoes and Burrata.
Ingredients: 2 tablespoons extra virgin olive oil, plus more for drizzling; 2 cups torn ciabatta bread; 2 cloves garlic, smashed; 1 pound boneless skinless chicken breasts, cut into bite size chunks; 1/2 cup basil pesto, homemade or store-bought; red pepper flakes, kosher salt, and black pepper; 6 cups shredded romaine lettuce; 2 cups cherry tomatoes, halved; 8 ounces burrata cheese, at room temperature; fresh herbs, for serving, such as chives, thyme, and basil; 1/4 cup extra virgin olive oil; juice of 2 lemons; 1/4 cup tahini; 2 tablespoons dijon mustard; 2 teaspoons Worcestershire sauce; 1-2 cloves garlic, grated; kosher salt and black pepper; 1/3 cup grated parmesan

"Pesto Chicken Caesar Salad with Tomatoes and Burrata...not your everyday salad. Delicious, easy to throw together, egg-free, colorful, healthy, and filling!..."

INGREDIENTS

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2 tablespoons extra virgin olive oil, plus more for drizzling

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2 cups torn ciabatta bread

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2 cloves garlic, smashed

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1 pound boneless skinless chicken breasts, cut into bite size chunks

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1/2 cup basil pesto, homemade or store-bought

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red pepper flakes, kosher salt, and black pepper

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6 cups shredded romaine lettuce

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2 cups cherry tomatoes, halved

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8 ounces burrata cheese, at room temperature

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fresh herbs, for serving, such as chives, thyme, and basil

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1/4 cup extra virgin olive oil

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juice of 2 lemons

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1/4 cup tahini

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2 tablespoons dijon mustard

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2 teaspoons Worcestershire sauce

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1-2 cloves garlic, grated

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kosher salt and black pepper

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1/3 cup grated parmesan

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