Persimmon Bread II

Name: Persimmon Bread II
Prep time: 10 min
Cook time: 1 h
Yield: 3
Ingredients: 1 cup persimmon pulp; 2 teaspoons baking soda; 3 cups white sugar; 1 cup vegetable oil; 4 eggs; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1 1/2 teaspoons salt; 2/3 cup water; 3 cups all-purpose flour; 1 cup chopped walnuts

Persimmon Bread II was pinched from <a href="http://allrecipes.com/Recipe/Persimmon-Bread-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""Excellent for Christmas gifts, as persimmons are only available for a brief time. Moist spice cake type bread. This is the top seller at our company bake sale at Christmas!"..."

INGREDIENTS

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1 cup persimmon pulp

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2 teaspoons baking soda

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3 cups white sugar

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1 cup vegetable oil

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4 eggs

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1 1/2 teaspoons ground cinnamon

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1/2 teaspoon ground nutmeg

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1 1/2 teaspoons salt

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2/3 cup water

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3 cups all-purpose flour

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1 cup chopped walnuts

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